2016 | Ad Vivum Cellars | Cabernet Sauvignon dekanta2030 Layered aromas of blackberry jam

Layered aromas of blackberry jam

70% in French oak barrels and 10% each in clay amphorae

Glenmorangie 1974 Bot

Nose: Juniper and coriander

thanks to the wonderful freshness that’s intertwined with the tarry depths of this Hermitage masterpiece

2016 | Ad Vivum Cellars | Cabernet Sauvignon dekanta2030 Layered aromas of blackberry jamRed Wine: 2016 Ad Vivum Cellars Cabernet Sauvignon A tiny production from winemaker Chris Phelps of Inglenook, this wine is softly round and richly structured, with a backbone of silky tannin and integrated oak. Black cherry and toffee mocha stand out most prominently around savory characteristics of sage, graphite and pencil. This is a lovely, elegant and 100% varietal wine. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured