Description
a bit of sulfur at bottling
which is ‘slate’ in Spanish
beautiful high quality tea leaves
blood orange
tons of energy
2023 Hugo Mendes Skin-Fermented Arinto, Portugal Bastian Benny a bit of sulfur at100% Arinto fermented and aged on the skins for about 6 months, but don't let the length of time on the skins fool you, this is a bright, lightly textured curtimenta that is using its phenolic richness to balance out Arinto's natural wealth of acidity, all while retaining the mineral purity of a fantastic white wine. I'm not sure how he strikes that balance. Like I said, wizard.
Exchange/Return Notes
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